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BEGIN:VEVENT
DTSTART:20200417T190000Z
DTEND:20200417T200000Z
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SUMMARY:2020 Round Table Discussion - RESTAURANT INDUSTRY
DESCRIPTION:Hello\, we here at the Chamber hope that you are staying safe and healthy during these trying times.\n\n\n\nThe Owasso Chamber of Commerce will be hosting a video round table discussion with restaurant owners and managers in the Owasso area on Friday\, April 17th\, 2020 at 2:00 P.M.\n\n\n\nThere are several professionals including front of house and back of the house that have agreed to attend\, and we hope to have you there as well to share your prospective and gather some new information as well!\n\n\n\nPrimary Goals of  the Conference:\n\n \n\n	Provide platform for restaurant owners and managers to share their insight regarding current business operations\n\n \n\n\n	Facilitate peer to peer discussion on topics of mutual concern\, struggles\, proposed solutions\, and future strategies.\n\n \n\n\n	Learn how the Chamber of Commerce may assist the restaurant industry to return to full service operations.\n\n \n\n \n\n \n\n \n\n \n\n \n\nThe Zoom Meeting Information is as follows:\n\nTopic: Industry Round Table Series : Restaurants\n\nTime: Apr 17\, 2020 02:00 PM Central Time (US and Canada)\n\n \n\nPlease be sure to REGISTER for this event.  You will receive the meeting log-in link in the confirmation email.
X-ALT-DESC;FMTTYPE=text/html:Hello\, we here at the Chamber hope that you are staying safe and healthy during these trying times.<br />\n<br />\nThe Owasso Chamber of Commerce will be hosting a video round table discussion with restaurant owners and managers in the Owasso area on Friday\, April 17<sup>th</sup>\, 2020 at 2:00 P.M.<br />\n<br />\nThere are several professionals including front of house and back of the house that have agreed to attend\, and we hope to have you there as well to share your prospective and gather some new information as well!<br />\n<br />\nPrimary Goals of&nbsp\; the Conference:<br />\n&nbsp\;\n<ol>\n	<li>Provide platform for restaurant owners and managers to share their insight regarding current business operations</li>\n</ol>\n&nbsp\;\n\n<ol>\n	<li value="2">Facilitate peer to peer discussion on topics of mutual concern\, struggles\, proposed solutions\, and future strategies.</li>\n</ol>\n&nbsp\;\n\n<ol>\n	<li value="3">Learn how the Chamber of Commerce may assist the restaurant industry to return to full service operations.</li>\n</ol>\n&nbsp\;<br />\n&nbsp\;<br />\n&nbsp\;<br />\n&nbsp\;<br />\n&nbsp\;<br />\n&nbsp\;<br />\n<strong><span style="color:red\;"><span style="font-size:16.0pt\;">The Zoom Meeting Information is as follows:</span></span></strong><br />\nTopic: Industry Round Table Series : Restaurants<br />\nTime: Apr 17\, 2020 02:00 PM Central Time (US and Canada)<br />\n&nbsp\;<br />\nPlease be sure to <strong><a href="https://owassochamber.chambermaster.com/eventregistration/register/4650">REGISTER</a></strong> for this event.&nbsp\; You will receive the meeting log-in link in the confirmation email.<br />\n&nbsp\;
LOCATION:
UID:e.2346.4650
SEQUENCE:3
DTSTAMP:20260526T165637Z
URL:https://business.owassochamber.com/events/details/2020-round-table-discussion-restaurant-industry-4650
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